Servings
Perfect for feeding 8 peoples
Calories:
350 Kcal per serving
Ready In:
about 5 Hours to be ready
Good For:
Perfect for lunch or dinner
Indulge in the Creamy Comfort of Loaded Baked Potato Salad!
Tender potato chunks smothered in a rich, creamy dressing, topped with crispy bacon, melted cheddar cheese, and a generous drizzle of extra sauce. This indulgent and flavorful salad is the ultimate comfort food, perfect for BBQs, potlucks, or any casual meal. Let’s dive into this delicious creation!
Servings
Perfect for feeding 8 peoples
Calories:
350 Kcal per
serving
Ready In:
About 5 Hours to be ready
Good For:
Perfect for lunch or dinner
Indulge in the Creamy Comfort of Loaded Baked Potato Salad!
Tender potato chunks smothered in a rich, creamy dressing, topped with crispy bacon, melted cheddar cheese, and a generous drizzle of extra sauce. This indulgent and flavorful salad is the ultimate comfort food, perfect for BBQs, potlucks, or any casual meal. Let’s dive into this delicious creation!
Inroduction
About this Recipe
Imagine a side dish that combines sour cream’s creaminess, bacon’s crunch, and cheddar cheese’s flavor. All on a bed of baked potatoes. This is loaded baked potato salad, a tasty and simple recipe. It’s great for summer gatherings, picnics, and barbecues.
You can make this potato salad in under 5 hours. It’s perfect for any occasion. Its creamy texture and savory flavor make it a hit with everyone.
Key Takeaways
- Loaded baked potato salad is a delicious and easy-to-make side dish that can be prepared in under 5 hours.
- The recipe includes ingredients such as potatoes, bacon, cheese, sour cream, and mayonnaise, making it a variation of the classic potato salad recipe.
- Bacon ranch potato salad is perfect for summer gatherings, picnics, and barbecues, and can be customized to suit your taste preferences.
- The dish has a creamy texture and savory flavor, making it a crowd-pleaser.
- Loaded baked potato salad can be made with different types of potatoes, such as Russet or red-skinned potatoes.
- The recipe has a high rating of 4.99 out of 5 from 328 votes, making it a tried and tested favorite.
What is Loaded Baked Potato Salad?
Loaded baked potato salad is a creative twist on traditional potato salad.It brings together the flavors of a classic loaded baked potato. This dish is a unique and exciting variation of a classic favorite, making it perfect for easy potato salad and side dish recipes. It includes roasted potatoes, crispy bacon, and a blend of cheeses.
Preparing loaded baked potato salad results in a creamy potato salad with a rich flavor. The mix of roasted potatoes, bacon, and cheese makes a delicious and filling side dish. It’s great for any occasion, whether you’re after a simple easy potato salad or a more complex side dish recipe.
To make loaded baked potato salad, you’ll need roasted potatoes, bacon, cheese, and sour cream. The recipe is simple, and the result is a tasty and satisfying creamy potato salad. It’s perfect for any occasion, thanks to its unique flavor and ease of preparation. Loaded baked potato salad is a great choice for side dish recipes and easy potato salad ideas.
| Ingredient | Quantity |
| Roasted potatoes | 2 pounds |
| Bacon | 8 slices |
| Shredded cheddar cheese | 1 cup |
| Sour cream | 1 cup |
Essential Ingredients for Your Loaded Baked Potato Salad
Choosing the right ingredients is key to a tasty homemade potato salad. For a loaded baked potato salad, you’ll need potatoes, dairy, and toppings. Russet potatoes are best for their light and fluffy texture.
For a classic loaded baked potato salad, start with 1.5 kg (3 lb 5 oz) of baby potatoes. Add 6 slices of streaky bacon, 4 hard-boiled eggs, and 1 cup (125 g) of sharp cheddar cheese.
Here are some key ingredients to include in your salad:
- 5 lbs of small potatoes, preferably waxy spuds like red potatoes
- 8 large hard-boiled eggs to enhance protein content
- 1 lb of bacon for crumbling into the salad
- 1 bag of pre-shredded cheddar cheese for a time-efficient option
To make the dressing, mix ¾ cup (185 g) of whole-egg mayonnaise, ¼ cup (60 g) of sour cream, and 1 tablespoon of Dijon mustard. Add 1 tablespoon of apple cider vinegar or white wine vinegar and 1 teaspoon of garlic powder.
|
Ingredient |
Quantity |
|
Potatoes |
1.5 kg (3 lb 5 oz) |
|
Bacon |
6 slices |
|
Eggs |
4 large |
|
Cheddar cheese |
1 cup (125 g) |
Step-by-Step Instructions to Prepare the Salad
To make a tasty potato salad recipe, follow these easy steps. First, cook the potatoes just right. You can boil or roast them, whichever you like. Boiling takes 10-15 minutes, while roasting at 400°F (200°C) takes 45-60 minutes.
Let the potatoes cool down completely. This helps them keep their shape when mixed with other ingredients.
Next, make the dressing by mixing sour cream and mayonnaise. Use half a cup more sour cream than mayonnaise for a creamy taste. Add chopped green onions, crumbled bacon, and shredded cheddar cheese for a loaded twist.
Loaded baked potato salad is great for parties and gatherings. Serve it with grilled meats, barbecue, or vegetarian dishes. To prepare ahead, make the salad a day before and refrigerate it overnight. This lets the flavors mix well.
Tips for Customizing Your Loaded Potato Salad
Loaded baked potato salad offers endless customization options. You can make a bacon ranch potato salad by adding bacon and ranch seasoning. Or, you can make it creamy by adding more sour cream. The goal is to find the mix that you love.
Here are some ideas to get you started:
- Add diced jalapenos for a spicy kick
- Try different types of cheese, like cheddar or Parmesan.
- Include some diced ham or cooked chicken for added protein
- Try using Greek yogurt instead of sour cream for a tangier flavor
Loaded baked potato salad is all about personalizing it. So, don’t hesitate to try new things. With a bit of experimentation, you can make a loaded baked potato salad that’s both unique and delicious. It’s sure to wow your friends and family.
Recommended Serving Suggestions
Loaded baked potato salad is perfect for many occasions. It’s great for summer gatherings, picnics, barbecues, and family reunions. As a homemade potato salad, it’s also perfect for potlucks and outdoor events.
Pair it with grilled meats or veggies for a complete meal. Some good sides include coleslaw, baked beans, and grilled corn. This salad is a hit at any outdoor event, making it a top summer salad idea.
- Summer gatherings and picnics
- Barbecues and family reunions
- Potlucks and outdoor events
Make sure to store leftovers well. This keeps the salad fresh for the next day’s event.
Storage and Shelf Life of Loaded Baked Potato Salad
After making your loaded baked potato salad, it’s key to store leftovers right. This keeps them fresh and safe to eat. You can keep the salad in the fridge for up to 5 days. Always keep it at 40°F or below to stop bacteria from growing.
Freezing is another option. But, freezing can make the potatoes soggy. If you freeze, use it within 3 months. Allow it to thaw in the fridge overnight before serving.
- Look for any signs of spoilage, like a bad smell or slimy feel.
- Ensure it’s been stored at a safe temperature.
- If frozen, watch for freezer burn or ice crystals.
By following these tips, you can enjoy your loaded baked potato salad longer. It stays tasty and safe. Always put food safety first when storing and serving your salad.
Popular Variations to Try
Loaded baked potato salad is a canvas for creativity. You can add your favorite ingredients and spices to make it your own. For a spicy twist, try adding diced jalapenos, black beans, and cumin. This mix is great for BBQs or picnics.
For a BBQ flavor, add BBQ sauce, crispy bacon, and diced onions. This sweet and tangy mix is perfect for outdoor events. Or, try a bacon ranch version with ranch dressing, bacon, and cheddar cheese for a unique taste.
Other tasty additions include diced celery, bell peppers, or cherry tomatoes. You can also try different cheeses, such as feta or goat cheese. Remember, using top-notch ingredients like creamy dressing and crispy bacon makes your salad unforgettable.
- Use high-quality ingredients like fresh potatoes and real bacon
- Don’t be afraid to experiment with different seasonings and ingredients
- Consider adding some diced vegetables, such as bell peppers or onions, to add texture and flavor
- Use a creamy potato salad dressing, such as sour cream or mayonnaise, to bind the ingredients together
Nutritional Information to Consider
When making homemade potato salad, like a loaded baked potato salad, it’s key to look at the nutritional facts. A serving of this salad, which fits into your summer salad ideas, has about 350 kcal. It has 26g of carbs, 11g of protein, and 23g of fat.
Knowing the nutritional breakdown is important for those wanting to eat healthier. You can tweak the ingredients to cut down calories. For example, use less sour cream or mayonnaise. Here’s a brief overview of the nutrition facts per serving:
|
Nutrient |
Amount per serving |
Daily Value |
|
Calories |
350 kcal |
18% |
|
Carbohydrates |
26g |
9% |
|
Protein |
11g |
22% |
|
Total Fat |
23g |
35% |
By paying attention to the nutritional content, you can enjoy your loaded baked potato salad. It can be part of a healthy diet, exploring different summer salad ideas and homemade potato salad recipes.
Common Mistakes to Avoid
Making potato salad can lead to common mistakes that ruin the taste and texture. To make a tasty side dish, know these mistakes and how to avoid them.
One big mistake is overcooking the potatoes. This makes them mushy and not good to eat. To fix this, cook the potatoes until they’re just tender. Then, drain and rinse them with cold water to stop cooking.
Avoiding Underseasoning
Another mistake is not seasoning the salad enough. This makes it taste bland. To avoid this, season the potatoes while they’re still warm. Add different herbs and spices to make your salad unique.
Here are more tips for a delicious potato salad:
- Choose the right potatoes, like waxy ones, to keep their texture.
- Don’t mix the salad too much, or it will be dense and not tasty.
- Add different ingredients, like veggies and herbs, for a unique taste and texture.
By following these tips and avoiding common mistakes, you can make a tasty potato salad. It’s perfect for any event, whether it’s a picnic or a potluck.
|
Potato Type |
Cooking Time |
Texture |
|
Waxy Potatoes |
15 minutes |
Firm |
|
Starchy Potatoes |
20 minutes |
Mushy |
FAQs About Loaded Baked Potato Salad
Are you ready to make your own loaded baked potato salad? You might wonder if you can make it ahead of time. Yes, you can, but you might need to add more dressing. This is because the potatoes can soak up some of the moisture. Just add 2 tablespoons each of sour cream and mayonnaise to keep it creamy.
Some people ask about using non-dairy products in the recipe. If you want a vegan version, try vegan sour cream or mayonnaise. Remember, these might change the taste and texture a bit. You might need to adjust the seasoning. For a creamy salad, mix vegan sour cream and mayonnaise like in a bacon ranch potato salad.
Here are some extra tips for making loaded baked potato salad:
- Use 1 and 1/2 lbs. of red potatoes, cut into 1/2 inch cubes, for the best results.
- Cook the potatoes until they’re fork-tender, which should take about 7-9 minutes.
- Add 1/4 teaspoon of black pepper to the dressing for extra flavor.
- Don’t forget to add 3 green onions and 6 slices of cooked bacon to the salad for a delicious and savory flavor, similar to a loaded baked potato salad.
By following these tips and using the right ingredients, you can make a tasty loaded baked potato salad. It’s great for any event. Whether you’re making a bacon ranch potato salad or a simple creamy potato salad, use quality ingredients. Don’t be afraid to try new things.
Conclusion: Enjoying Your Loaded Baked Potato Salad
A loaded baked potato salad is a fun and flexible dish. You can make it your own with different flavors and toppings. Whether you like it creamy, tangy, with bacon, or spicy, you can customize it to your taste.
Making It Your Own: Personal Touches
Feel free to try new things in your homemade potato salad. Add roasted garlic, diced avocado, or smoked paprika for a unique flavor. This dish lets you show off your cooking skills and make something special every time.
Share and Explore Different Recipes
Once you get good at making loaded baked potato salad, share it with others. Post your best recipes online, swap them with friends, or enter contests. This way, you’ll inspire others and might even find new ideas to try.
Conclusion: Enjoying Your Loaded Baked Potato Salad
A loaded baked potato salad is a fun and flexible dish. You can make it your own with different flavors and toppings. Whether you like it creamy, tangy, with bacon, or spicy, you can customize it to your taste.
Making It Your Own: Personal Touches
Feel free to try new things in your homemade potato salad. Add roasted garlic, diced avocado, or smoked paprika for a unique flavor. This dish lets you show off your cooking skills and make something special every time.
Share and Explore Different Recipes
Once you get good at making loaded baked potato salad, share it with others. Post your best recipes online, swap them with friends, or enter contests. This way, you’ll inspire others and might even find new ideas to try.
Spicy Loaded Baked Potato Salad with Jalapenos, Black Beans, and Cumin”
BBQ Loaded Baked Potato Salad with Bacon and Onions
FAQ
Can I make the loaded baked potato salad in advance?
Yes, you can make loaded baked potato salad ahead of time. Prepare it a day or two before and keep it in the fridge. Make sure to mix it well before serving for even flavors.
What are good substitutes for dairy products in the recipe?
For dairy-free or vegan options, use unsweetened cashew or almond yogurt, or vegan cream cheese. These keep the salad creamy.
How long can I store leftover loaded baked potato salad?
Leftover salad stays good for 3-4 days in the fridge. Store it in a sealed container. Don’t leave it out for more than two hours to avoid bacterial growth.
Can I add heat to the loaded baked potato salad?
Absolutely! Add heat with diced jalapeños, hot sauce, or cayenne pepper. Start small and adjust to your taste.
What are some popular variations of loaded baked potato salad?
Try southwest loaded potato salad with corn, black beans, and chili powder. Or, go for BBQ loaded potato salad with smoky flavors and pulled pork or chicken.
Source Links
- Baked Potato Salad Is Even Better Than a Loaded Spud – https://www.thepioneerwoman.com/food-cooking/recipes/a43542171/loaded-baked-potato-salad-recipe/
- Loaded Baked Potato Salad – https://southernbite.com/loaded-baked-potato-salad/
- Baked Potato Salad Recipe – Tastes Better From Scratch – https://tastesbetterfromscratch.com/baked-potato-salad/
- Loaded Baked Potato Salad – https://www.tasteofhome.com/recipes/loaded-baked-potato-salad/?srsltid=AfmBOoojgT7iaDxhCLhdpW-GFZc8nn-Wi9YGFNnwktlF1C5c8KJNxxge
- Loaded Baked Potato Salad – https://www.pillsbury.com/recipes/loaded-baked-potato-salad/0e9dd438-f230-430c-9b1d-07d2ab76050d
- Loaded Baked Potato Salad – The Kitchen Girl – https://thekitchengirl.com/loaded-baked-potato-salad/
- Loaded Potato Salad Recipe – One Sweet Appetite – https://onesweetappetite.com/loaded-potato-salad/
- You Need to Taste This Cheesy, Loaded Baked Potato Salad – https://www.bhg.com/loaded-baked-potato-salad-7113460